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Showing posts with label Liz Vacciarello. Show all posts
Showing posts with label Liz Vacciarello. Show all posts

Saturday, January 11, 2014

Weekend Cooking- 21-Day Tummy by Liz Vaccariello

This post is part of Beth Fish Reads' Weekend Cooking.  If you have anything related to food, cookbook reviews, novel or non-fiction book reviews, recipes, movie reviews, etc., head over to Beth Fish Reads and add your post. Or, if you want to read food related posts, head over to read what some interesting people have to say about food.

21-Day Tummy by Liz Vaccariello
Published by Reader's Digest ISBN 978-1-62145-111-2
Hardcover, $25.99, 320 pages

21-Day Tummy not only aims to help you lose stubborn belly fat, it also is designed to help people deal with the stomach problems that plague so many people- gas and bloating, heartburn and acid reflux, constipation, diarrhea and Irritable Bowel Syndrome.

Millions of Americans suffer from these stomach issues, and this book, written by Liz Vaccariello from Reader's Digest, along with Kate Scarlata, a registered dietician, share the science behind their methods in easy-to-understand language, and if you are one the people who suffer from any of the above stomach problems, this book is more than worth your time.

Vaccariello recruited eleven people to try the diet with her (she lost 10 pounds in 21 days) and their stories are interspersed throughout the book. They lost of a total of 90 pounds in the three weeks, with the participating men losing slightly more than the women.

The book's main goal is to balance gut flora (bacteria in the GI tract) and reduce inflammation by eating more magnesium-rich foods and anti-inflammatory fats and reducing carb-dense foods and carbs that ferment rapidly.

They describe foods to avoid, called Belly Bullies, which include such surprising foods as garlic, onions, apples, asparagus and the popular agave sweetener, which contains fructose, a big no-no. Belly Buddies, foods that you should eat, include fiber-rich foods magnesium-rich foods like spinach, kale, peanut butter, bananas, blueberries, quinoa, whole oats, almonds, chia and pumpkin seeds and Greek yogurt.

The book lays our the three-week meal plan, divided into three phases. Each day has its own page with a breakfast, lunch, snack and dinner menu. All of the meals seem very doable, with no crazy food supplements or ingredients that you have to shop for at specialty stores.

Recipes follow the menu plan, and there are several I would like to try, including

  • Scrambled Egg Quesadilla
  • Mini Quiche
  • Hearty Roasted Vegetable Soup
  • Grilled Turkey Cutlets with Grape Salsa

There is also a week-by-week shopping list, which is very helpful, and a simple exercise plan, with an interval walking workout and core routine laid out clearly and simply for the reader, with illustrations of the each exercise.

With so many diets out there, including the Paleo Diet and Mediterranean Diet, the 21-Day Tummy Diet seems to be a sound, scientific way to lose belly fat and help people with their myriad digestive problems. The eleven people who tried the diet shared interesting results, including being able to eliminate prescription heartburn medication completely in one case.

The website for the 21-Day Tummy contains more information, and there you can try the book free for 14 days to see if it can help you. The website is here.

rating 4 of 5

Saturday, February 2, 2013

Weekend Cooking- The Digest Diet Cookbook


This post is part of Beth Fish Reads' Weekend Cooking.  If you have anything related to food, cookbook reviews, novel or non-fiction book reviews, recipes, movie reviews, etc., head over to Beth Fish Reads and add your post. Or, if you want to read food related posts, head over to read what some interesting people have to say about food.


The Digest Diet Cookbook by Liz Vaccariello
Published by Reader's Digest ISBN 978-1-62145-025-2
Hardcover, $26.99, 310 pages
Diet books are popular this time of year, with many people resolving to lose weight and get healthy as the new year begins. The problem with many of them is that they are so complicated, requiring a degree in science to be able to understand and follow the program.

Reader's Digest editor-in-chief Liz Vaccariello and her team reviewed the science of weight loss and created a 21-day eating plan called The Digest Diet to help people lose weight. Now she has a follow-up book, The Digest Diet Cookbook, with 150 recipes using her plan to aid in that goal.

The good news is that the recipes are filled with fresh ingredients that anyone can find in your grocery store- nothing crazy or exotic. There is also a wonderful variety of foods; you can make Thai, Greek, Vietnamese, Italian and American food. You won't get bored making the same thing over and over again.

Even the Fat-Release Shakes, which you can drink twice a day, start with familiar items like nonfat yogurt, coconut milk and honey and allow you to add variations such as bananas, berries, grapes, peanut butter, and cinnamon to create a new shake each day (and it's not that awful green color).

There are lots of recipes I want to try, such as:

  • Smoked Turkey & Swiss Breakfast Sandwiches
  • Mom's Chicken Noodle Soup
  • Mexican Cobb Salad
  • Strawberry Cheesecake Mousse
I did make one recipe already- North Carolina Barbecued Tenderloin, a pork recipe with cider vinegar, honey, tomato paste and Frank's Red Hot Sauce that my husband really enjoyed. Each serving had 168 calories, 24 grams of protein and 2.5 grams of fat.

Each recipe includes a graphic with the fat releasers contained in the dish (vinegar, honey, hot sauce) and there is a two page spread of all the fat release staples that will help you stock your pantry. I also liked that they give a list of their favorite wraps and crackers. They also have some success stories from readers who have used the plan.


If you are looking for a healthy, easy-to-follow way to lose weight or if you just want some new, healthy, fresh recipes, The Diet Digest Cookbook is a great way to go and you can get a free preview at their website here: http://www.digestdiet.com/digestdietcookbook/index.jsp

You can also enter to win a free copy of The Digest Diet Cookbook by leaving your email in the comments section below, courtesy of the publisher. Deadline for entry is February 12th.

rating 4 of 5